Australian Chardonnay

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Gold in a glass, this supple, elegant wine boasts rich aromas of honey and tropical fruits while apples, melon and vanilla oak tantalize the palate. Golden in hue and slightly tart, crisp and rich. With aging you get complexity and smoothness.

Suggested Pairings - lobster, halibut, creamy pastas and spring vegetables.

Aging - 6 to 9 months.

Food Pairing: Creamy Sauces, Fish, Lobster, Salad, Pasta, Pork, and Antipasto

Region: Australia

Body: Full

Oak: Heavy

Sweetness: Off Dry

Compariable Wines: Semillon Chardonnay

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Regular price $89.99 CAD
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