This marinade is amazing for chicken, seafood or pork…you will use it again and again! Try marinating the chicken you use in your Chinese Chicken salad in this marinade for an added flavor sensation!
Ingredients
Directions:
Thoroughly combine the ingredients and use to marinate one pound of chicken, pork or shrimp.
Makes about 24 brownies Ingredients: 1 stick (8 Tbs.) unsalted butter 6 Tbs. + 1 tsp. Olive~ Me & Co’s Blood Orange extra virgin olive oil 1 tablespoon fresh orange zest...
Makes about 24 brownies Ingredients: 1 stick (8 Tbs.) unsalted butter 6 Tbs. + 1 tsp. Olive~ Me & Co’s Blood Orange extra virgin olive oil 1 tablespoon fresh orange zest...
Makes approximately 3 cups of sauce Ingredients: 1 tsp of Olive~ Me & Co’s Applewood Smoked Olive Oil 2/3 cup of Olive~Me & Co’s Smoked Balsamic Vinegar 2 Tbsp finely chopped shallot 3...
Makes approximately 3 cups of sauce Ingredients: 1 tsp of Olive~ Me & Co’s Applewood Smoked Olive Oil 2/3 cup of Olive~Me & Co’s Smoked Balsamic Vinegar 2 Tbsp finely chopped shallot 3...
Ingredients: 2 T. minced scallions 1 clove garlic 1/4 C. Olive~Me & Co’s Blood Orange Olive Oil 1/4 t. pepper 1 lb. scallops Instructions: Combine scallions, garlic, Blood Orange Olive Oil and...
Ingredients: 2 T. minced scallions 1 clove garlic 1/4 C. Olive~Me & Co’s Blood Orange Olive Oil 1/4 t. pepper 1 lb. scallops Instructions: Combine scallions, garlic, Blood Orange Olive Oil and...
Ingredients: 1 head fresh garlic 3 tablespoons Olive~ Me & Co’s Roasted Garlic olive oil 2 tablespoons Olive~ Me & Co’s traditional 18-Year aged balsamic 1 tablespoon dijon mustard freshly ground pepper and...
Ingredients: 1 head fresh garlic 3 tablespoons Olive~ Me & Co’s Roasted Garlic olive oil 2 tablespoons Olive~ Me & Co’s traditional 18-Year aged balsamic 1 tablespoon dijon mustard freshly ground pepper and...
